Soup Bones

Bison Soup Bones are typically marrow bones or bones with bits of meat left on them, specifically used for making flavorful and nutritious bison broth or soup.

Our Bison Soup Bones contain marrow and connective tissues, which, when simmered for an extended period, release gelatin and nutrients into the broth, resulting in a rich, flavorful base for soups, stews, or stocks. Bison soup bones are prized for adding depth and richness to dishes due to the collagen and marrow they contain.

Approximately: 40oz

All Thursday Orders will be shipped on Monday.

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